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Who needs a knife?

Who needs a knife?! Moroccan boneless leg of lamb, cooked for many, many hours to ensure maximum tenderness. Necta makes these to order with his special Moroccan spice mix, so all you have to do is take it home and put it in the oven or slowcooker! #pulledlamb #moroccanlamb #aussielamb #gippsland #slowcookedlamb

A bit of Monday creativity resulted in this leg of …

A bit of Monday creativity resulted in this leg of lamb — boned, rolled and marinated in Necta’s secret Moroccan-style seasoning. Customers, we’re keen to hear your thoughts on this new gourmet product so pop in and give it a try! #moroccanlamb #grassfed #springlamb #gippsland #victoria