What’s Christmas without a leg of ham on the table? All our hams are made in-house using pasture-raised, free range pigs delivered fresh every Monday. We cure them using traditional methods with all-natural ingredients, and also cater to those who want their ham done in a specific way. Phone us on 02 9560 7745 to order or email info@dulwichhillgourmetmeats.com.au #christmasham #pastureraised #freerange #pork #christmas
Order your Christmas hams now! Phone us on (02) 95607745. We have whole legs like the one Necta is holding, and also half legs, easy carve and boneless. All smoked in-house using free range, pasture-raised pork from Forbes NSW. #christmasham #freerange #pastureraised #pork
Nothing quite like a Tallabung pork loin chop to get you through the week! Pasture-raised, free range and full of juicy flavour. Marinated in seeded mustard and honey and served with greens and jerusalem artichokes sautéed in white wine and garlic. #midweekdinner #tallabung #pastureraised #freerange #pork #dinner
Eggs for breakfast? At @dulwichhillgourmetmeats we stock true free range eggs from several NSW farmers. These are from Idlewilde Farm, which keeps a maximum of 1500 birds on 100 acres of clean, green pasture. You can taste the difference! #eggsontoast #freerange #eggs #idlewilde #midnorthcoast #nsw
Anyone celebrating Thanksgiving this week? We have organic, free range turkeys from @greenagturkeys and free range turkeys from Leadoux Turkeys. This 4kg bird was stuffed with pork, pancetta, sage and apricot, served with red wine gravy and cranberry sauce, and was absolutely delicious! You can also get your orders in for Christmas turkey now by phoning us at 95607745. #thanksgiving #turkey #freerange #organic #thanksgivingturkey
Did we tell you we’re taking orders for Christmas and Thanksgiving turkeys? Check out this bird that Necta’s holding, which tips the scales at a whopping 11.5kgs! From Leadoux Turkeys in Bairnsdale, VIC. Free range, no hormones, no additives. We also stock organic turkeys from Green Ag. #freerange #turkey #christmas #thanksgiving #leadoux @necta_papn
To all our American friends, we are taking final orders for Thanksgiving turkey! We stock free range Leadoux Turkeys from Bairnsdale, Victoria and organic, free range turkeys from Green Ag in Queensland. A range of sizes to choose from. Even if you’re not American, why not get into the spirit and roast a bird for Thanksgiving Day (Nov 24) or the following weekend? Or even Christmas! Call us on (02) 9560 7745. #thanksgiving #turkey #freerange #organic #allnatural #leadoux #greenag
Are you roasting turkey for Christmas this year? We stock Green Ag organic free-range turkeys from Kingsthorpe in Queensland, and Leadoux free-range turkeys from Bairnsdale in Victoria. Get your orders in now by phoning us at 9560 7745. And if you want to know more about these top-range producers, check out their websites greenag.com.au and leadouxturkeys.com.au
#christmasturkey #freerange #organic #dulwichhillgourmetmeats
Are you roasting turkey for Christmas this year? We stock Green Ag organic free-range turkeys from Kingsthorpe in Queensland, and Leadoux free-range turkeys from Bairnsdale in Victoria. Get your orders in now by phoning us at 9560 7745. And if you want to know more about these top-range producers, check out their websites greenag.com.au and leadouxturkeys.com.au
#christmasturkey #freerange #organic #dulwichhillgourmetmeats
After some ideas for a healthy springtime lunch this weekend? We have Bannockburn freerange chicken fillets, which you can team with a salad. Kale, cucumber, almonds, dates and fresh fruit like apple or orange. Dress the salad with apple cider vinegar, raw honey, seeded mustard and EV olive oil. #bannockburn #freerange #chicken #kalesalad #healthy #weekend #healthyfood
