The ‘after’ shot of the @burrawonggaian Peking …
The ‘after’ shot of the @burrawonggaian Peking duck we roasted at home last week. Skin was crispy and the meat was tender and full of flavour! #humanechoice #freerange #pastureraised #pekingduck #burrawonggaian
![](http://dulwichhillgourmetmeats.com.au/wp-content/uploads/2016/08/fbfpi_d60e01dddb1e59d385ca813e66dfaa14.jpg)