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We’re so excited this week because it’s December …

We’re so excited this week because it’s December and we’ve officially entered the silly season! That means Christmas time is approaching and, yep, it’s time to get your orders in for ham, turkey, pork roasts and a range of other items to suit the festive season. Our house-smoked ham comes in whole legs, half legs, easy carve and our award-winning boneless leg ham. All smoked in-house using NSW pasture-raised pork. If you need something specific, give us a call and we’ll see what we can do! Take a look at our home page for more Christmas ideas including turducken, smoked turkey buffe and much, much more! #christmasham #freerange#pastureraised #pork #ham #smoked #awardwinning

Yep it’s that time of the year again … Time to …

Yep it’s that time of the year again … Time to order your Christmas ham 🐖! We have whole legs, half legs, easy carve and our award-winning boneless leg ham. All smoked in-house using NSW pasture-raised pork. Need something specific? Give us a call on 02 95607745. This pic is @melaniepike’s from last year! #christmasham #freerange #pastureraised #pork #ham #smoked #awardwinning

A sunny weekend is forecast in Sydney … time to …

A sunny weekend is forecast in Sydney … time to fire up the BBQ, ladies and gents! We have pasture-raised and finished wagyu beef ready to cut. A wonderful organic grassfed beef produced in Leadville NSW by Rob Lennon and family @gundooee_organics. #steaklover #rumpsteak #pastureraised #certifiedorganic #wagyubeef

We are delighted to announce that Dulwich Hill …

We are delighted to announce that Dulwich Hill Gourmet Meats is now stocking pasture-raised pork from @crackwillowfarm! Run by Chris and Bernice Kelly, the Crack Willow pig farm is based in Oberon, on NSW’s Central Tablelands. These guys recently won a 2017 @deliciousaus magazine Produce Award. All of their pigs are pasture-raised, which means they live entirely outdoors and roam paddocks with sun on their backs – as nature intended. We’re so happy to be working with the Kellys and look forward to the feedback from our customers! #pastureraised #pork #freerange #crackwillowfarm #pork #awardwinning #knowyourfarmer

Hey folks

Hey folks! Need some inspo for dinner tonight? How about this for a simple, healthy and delicious weeknight meal? Pasture-raised pork fillet, browned in Pepe Saya butter and finished in the oven, served with stewed apple, honey and cinnamon. Add steamed broccoli and your choice of potato mash or cauliflower purée. Pop in to @dulwichhillgourmetmeats today to pick up some beautiful NSW free range pork. And enjoy the winter sunshine Sydneysiders! #pastureraised #freerange #pork #weeknight #dinner #dullyeats

Our scrumptious house-smoked whole chicken

Our scrumptious house-smoked whole chicken! Smoked on the premises using premium pasture-raised chooks from Burrawong Gaian. If we don’t say so ourselves, this is just mouthwatering deliciousness. #smoked #madeinhouse #chicken #freerange #pastureraised #ethicalfood

We’re still taking late orders for our …

We’re still taking late orders for our house-smoked, pasture-raised Christmas hams 🐷 but you better get in quick! Here’s a #repost via @ceadaoinschild: “Ham from @dulwichhillgourmetmeats for Christmas the 2nd. So good. Even the Irishman was impressed.” #christmasham #freerange #pastureraised #housesmoked

The red hat mafia

The red hat mafia! Breaking down pigs for Christmas hams, pork roasts and other festive treats. Weekly delivery from one of our favourite producers, Tallabung Pork in Forbes NSW. #pastureraised #freerange #pork #forbes #nsw #christmas

What’s Christmas without a leg of ham on the …

What’s Christmas without a leg of ham on the table? All our hams are made in-house using pasture-raised, free range pigs delivered fresh every Monday. We cure them using traditional methods with all-natural ingredients, and also cater to those who want their ham done in a specific way. Phone us on 02 9560 7745 to order or email info@dulwichhillgourmetmeats.com.au #christmasham #pastureraised #freerange #pork #christmas

Roasting duck for Christmas? We’re taking orders …

Roasting duck for Christmas? We’re taking orders for @burrawonggaian pasture-raised ducks now! Phone us on (02) 95607745. #christmas #roastduck #pastureraised #humanechoiceaccredited #delicious