Customers can’t get enough of beef brisket these days, and while its often associated with classic Texas BBQ, it can also be used in slow braises like this Italian ragù. If you’ve never tried cooking brisket we highly recommend it! #grassfed #beef #brisket #ragu #slowcooked #pasta #comfortfood
#soupseason continues. #beefpho #pho #noodlesoup #comfortfood #sydney #winter #soup
It’s cold and wet outside in Sydney and that = soup season! This simple chicken soup was made with Bannockburn freerange chicken breast and our popular housemade Dully Gourmet chicken stock. #freerange #bannockburnchicken #soup #stock #broth #comfortfood #winter #paleofood
Lamb neck braised in red wine. This is another one of those economical cuts that’s great for braises and stews. We trimmed the meat off three neck bones but added the bones to the pot for extra flavour and richness. You can buy necks off the bone as fillets, or on the bone whole or as chops. When cooked slowly the meat is especially rich, tender and flavourful. Let us know if you’d like a recipe! #grassfed #lamb #braised #slowcooked #redwine #winter #comfortfood #cheapcuts
Somewhere underneath that lamb neck fillet and red wine are three lamb neck bones which will give this dish extra richness. It’ll be in the oven all day and ready for dinner. #grassfed #lamb #slowcooked #winter #comfortfood #dinner
Nothing like a cold winter’s day for a homemade chicken broth soup. At @dulwichhillgourmetmeats we use @burrawonggaian humane choice accredited chicken in our stock. So tasty and so nutritious! #chicken #bonebroth #stock #soup #comfortfood #winter #healthy #gelatin #humanechoice
Indian-style braised lamb shanks for dinner…? This grassfed lamb has been marinated overnight in a paste made from ginger, garlic, onion, turmeric root and spices (cumin, turmeric, coriander and chilli). Winter’s not that bad after all! #grassfed #lambshank #curry #braised #slowcooked #lowandslow #winter #comfortfood
Dully Gourmet’s delicious wagyu beef pies. True comfort food. #wagyu #beef #pies #meatpie #delicious #comfortfood #foodporn
Last night’s dinner, yellow split pea soup with @dulwichhillgourmetmeats free range ham ham hock. #splitpeaandhamsoup #soup #picoftheday #recipe #comfortfood #winter #hamhock #freerange
Last night’s dinner, Yiota’s pumpkin soup. #soup #comfortfood #winter #pumpkin #pumpkinsoup
