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Last nights adventures dining at Nagiya in Yoyogi. …

Last nights adventures dining at Nagiya in Yoyogi. Pork belly, chicken and Kobe Beef skewers. This place is a must when visiting Japan! #japan #yoyogi #skewers #porkbelly #Kobebeef #chicken @ Yoyogi

Our scrumptious house-smoked whole chicken

Our scrumptious house-smoked whole chicken! Smoked on the premises using premium pasture-raised chooks from Burrawong Gaian. If we don’t say so ourselves, this is just mouthwatering deliciousness. #smoked #madeinhouse #chicken #freerange #pastureraised #ethicalfood

Our famous chicken parcel

Our famous chicken parcel! Filled with chicken thigh, bocincini, sundried tomatoes, spinach and kefalograviera cheese! Come in and get them freshly made today! #parcel #chicken #pastry

Lovely meal featuring our chicken involtini

Lovely meal featuring our chicken involtini! Seared both sides then placed on top of sautéed tomato, garlic and onion, into the oven at 180C for 10 mins, turned, 5-6mins on the other side. Served with Greek salad. Delicious! #involtinidipollo #dinner #chicken #greeksalad #healthy #delicious

After some ideas for a healthy springtime lunch …

After some ideas for a healthy springtime lunch this weekend? We have Bannockburn freerange chicken fillets, which you can team with a salad. Kale, cucumber, almonds, dates and fresh fruit like apple or orange. Dress the salad with apple cider vinegar, raw honey, seeded mustard and EV olive oil. #bannockburn #freerange #chicken #kalesalad #healthy #weekend #healthyfood

After some ideas for a healthy springtime lunch …

After some ideas for a healthy springtime lunch this weekend? We have Bannockburn freerange chicken fillets, which you can team with a salad. Kale, cucumber, almonds, dates and fresh fruit like apple or orange. Dress the salad with apple cider vinegar, raw honey, seeded mustard and EV olive oil. #bannockburn #freerange #chicken #kalesalad #healthy #weekend #healthyfood

Need inspiration for a tasty weekday dinner? This …

Need inspiration for a tasty weekday dinner? This dish was made with Bannockburn freerange chicken breast, panfried with pesto and mushroom and served with a side of Cypriot-style ‘louvi’ – blackeyed beans and chard. A big, hearty meal to get you through the week. #freerange #bannockburn #chicken #pesto #cypriot #louvi #dinner

Nothing like a cold winter’s day for a homemade …

Nothing like a cold winter’s day for a homemade chicken broth soup. At @dulwichhillgourmetmeats we use @burrawonggaian humane choice accredited chicken in our stock. So tasty and so nutritious! #chicken #bonebroth #stock #soup #comfortfood #winter #healthy #gelatin #humanechoice