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Dry aged @gundooee_organics wagyu rump steak, …

Dry aged @gundooee_organics wagyu rump steak, raised and finished on native pasture in regional NSW. #wagyu #gundooee #grassfed #ethical #beef

We were lucky enough to be paid a visit from the …

We were lucky enough to be paid a visit from the man behind @gundooee_organics, Rob Lennon, producer of Australia’s only certified organic grassfed wagyu beef. This guy is exactly the type of producer we love to work with: passionate, ethical, innovative, honest and an all-round top bloke. #roblennon #gundooee #organic #wagyu #beef #local #ethical

A killer cattleman’s cutlet cooked by our customer …

A killer cattleman’s cutlet cooked by our customer Juan-Carlo. “@suenogram: @dulwichhillgourmetmeats keep my weekend cooking interesting. Tonight it’s a beef Cattleman’s cutlet, seen here resting.#localbutcher ” #grassfed #beef #cattlemanscutlet #weloveourcustomers

Dry aged @gundooee_organics wagyu scotch fillet

Dry aged @gundooee_organics wagyu scotch fillet. Amazing marbling for grassfed beef! #gundooee #organic #grassfed #wagyu #local #sustainable #ethical #dryaged #beef

And here’s the finished product

And here’s the finished product … smoked beef short ribs. Lovely. #beef #shortribs #smoked #lowandslow #delicious

Beef short ribs about to get smoked low and slow …

Beef short ribs about to get smoked low and slow while we sit back and wait for the aroma to permeate the shop! #smoked #lowandslow #beef #shortribs #smokin

Here’s George’s beef brisket from the weekend, …

Here’s George’s beef brisket from the weekend, done low and slow in the smoker oven. This pic taken halfway through the cooking process. #grassfed #beef #brisket #lowandslow #experiments

George’s low and slow beef brisket, done in the …

George’s low and slow beef brisket, done in the smoker oven. Amazingly tender and absolutely delicious. #grassfed #beef #brisket #lowandslow #slowcooked #dinner

11-hour beef brisket from our friends Alex and …

11-hour beef brisket from our friends Alex and Maurice, with special Texas sauce. Have you done anything amazing with brisket lately? Send us your pics! #slowcooked #lowandslow #texas #beef #brisket

If you haven’t seen it, here’s Dulwich Hill …

If you haven’t seen it, here’s Dulwich Hill Gourmet Meats on Ten News last night talking about the rising price of beef. Link to video here: http://tinyurl.com/j7emegf #beef #butcher #quality #food #sydney #innerwest