Hope everyone is having a lovely Easter Sunday

Hope everyone is having a lovely Easter Sunday! Delicious lamb shoulder cooked by our lovely customer Terry #Repost @terryteraki with @get_repost
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Grass fed Lamb Shoulders smoking for an hour out of 5 on medium then low heat with Oak blended wood…
#bbq #smoking #lamb @dulwichhillgourmetmeats

Wishing everyone a happy Easter

Wishing everyone a happy Easter! We hope you’ll be cooking up a storm this long weekend! We will be closed on Good Friday and Easter Monday! #happyeaster #longweekend #dulwichhillgourmetmeats

Definitely getting those winter feels today

Definitely getting those winter feels today! Getting ready for the cold with some smoked ham hock, and maybe some of our famous pea and ham soup appearing in the shop soon! Keep an eye out! #ham #hamhock #smoked #peaandhamsoup #delicious

When George gets creative, it’s always a …

When George gets creative, it’s always a delicious outcome! Beef jerky freshly made in the shop! With four different flavours! Pop in the shop to try them all!! #beefjerky #thai #mustardseed #chili #vietnamese

Everyone head down to @sydneyparkhotel for a …

Everyone head down to @sydneyparkhotel for a chance to win one of our meat trays! #Repost @sydneyparkhotel with @get_repost
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Got a couple of goodies from @dulwichhillgourmetmeats tucked in among the kegs this afternoon staying cool until show time .. Meat tray raffle from 7.30 tonight. Dont miss out on a chance to win not only one of these bad boys, but a jug and a 6 pack of @philterbrewing beer too!! 🥓🍺
Next we’ll be giving away the keys to the building!! 🔑
Come on down to the @sydneyparkhotel for all the action!!
(Please be advised we will not be raffling off the keys to the building)

As if our parcels couldn’t get any better

As if our parcels couldn’t get any better! Lamb parcels freshly made today and ready for your oven! Come in and visit us!

Happy Valentine’s Day to all

Happy Valentine’s Day to all! What a lovely bouquet of….. souvlakia!!!

Picture perfect pork

Picture perfect pork! This is a roast leg of pork with feta, spinach and pine nuts. We prepare these to order so you can simply whack it in the oven and have yourself a family meal and some leftovers for the week. Made with Tallabung Pork from Forbes NSW. #porkroast #crackling #porklovers #roasted #dinner

Love it

Love it

Check this out … a world first from Niko’s …

Check this out … a world first from Niko’s Kitchen, featuring our house-smoked chorizo! Looks amazeballs!